Las Cuatro Milpas is a mexican restaurant in San Diego, CA. Open: Mon–Fri 8:00 AM – 3:00 PM; Sat 6:00 AM – 3:00 PM; Sun Closed. Phone: (619) 234-4460. Average rating is 4.6 stars from 4,426 reviews.

People waiting outside Las Cuatro Milpas restaurant.

4.6 4,426 reviews Today Closed

Tradition, Served Hot and Fast

Name: Las Cuatro Milpas
Address: 1985 National Ave Suite 1131, San Diego, CA, 92113, US
Telephone: (619) 234-4460
Price range: $$
Rating: 4.6

Bold Mexican flavors, a devoted local following, and a San Diego lunch stop with real character.

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About Us

Menu board displaying food items and prices at Las Cuatro Milpas.

The line says plenty. Las Cuatro Milpas has a way of pulling people in with simple, home-style Mexican cooking and a no-nonsense kind of charm that feels honest from the first glance.

Hand-painted energy lives all around the place, the kind you notice in the details, the signs, the color, the rhythm of a room that knows exactly what it is. It is the sort of spot where the food does the talking, and the room backs it up with a little mischief, a little pride, and a lot of heart.

At 1985 National Ave Suite 1131, this San Diego favorite keeps things grounded and memorable. The 4.6-star rating from more than 4,400 reviews says people come for the flavor and stay for the feeling, a steady, time-tested kind of lunch stop that feels stitched into the neighborhood.

What We Offer

Big flavor, short wait, and a focused daytime rhythm, that is the draw here. Las Cuatro Milpas serves traditional Mexican food with the kind of straightforward confidence that keeps regulars coming back.

The menu is built for real appetite, simple comfort, and a lunch that lands with force. No glitter, no fuss, just the kind of food people talk about later because it felt honest and satisfying.

Open Monday through Friday from 8:00 AM to 3:00 PM, and Saturday from 6:00 AM to 3:00 PM, this is a daytime destination made for early arrivals and serious cravings. Sunday is closed, so plan accordingly and come hungry.

Why Choose Us

4.6 stars from 4,426 reviews, a strong sign that this place keeps delivering for a lot of people.

A long-standing San Diego lunch stop with a loyal crowd and a reputation for simple, traditional flavor.

Open early on Saturday at 6:00 AM, then serving through 3:00 PM for an all-day lunch window.

Right on National Ave, easy to find when you want a no-drama meal with character.

Known for home-style Mexican food that feels direct, satisfying, and refreshingly unpolished.

Gallery

Take a look at our space and what we have to offer

What Our Customers Say

Don't just take our word for it - hear from our satisfied customers

⭐ Click to Rate & Review This Business ✍️

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4 months ago

"Sadly this is the last time we will be eating here with them closing at the end of the year. Food has always been good. Nothing fancy just good home cooked traditional Mexican food at a very reasonable price. Today I decided to go with the beans, rice, tamale and fresh made tortillas ($7) and two tacos ($7). Not sure where else in San Diego you can get that kind of meal for $14. Everything was on point as usual and the ladies serving everything up to us were happy and welcoming to everyone. Farewell my friends! You will be miss for sure. 🙏🏻😢🙌🏻"

— Tim Eylens Sr

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5 months ago

"It is an end to an era..so this historic place will close at the end of the month. Simple, delicious Mexican food. I highly recommend people to come and taste freshly prepared lovingly made food. There will be a line so come enjoy a bit of history while you can."

— I C

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7 months ago

"Every time I have been here has been absolutely Wonderful! The food, Ambiance, historical setting and service have been outstanding! When you arrive there is usually a line running out of the front entrance. 1-Get in line. 2-Order your food and ask for the food to go or for eating at the restaurant. 3-Wait at the counter for your food. 4-Pay or your food. 5- leave a tip for the hard working individuals employed at this establishment. 6- if you are eating in, it is all open seating. Find an open space which suits your needs Enjoy! Ask for the Chorizo and egg bowl (which is mixed with fresh pinto beans and red rice! So very yummy! Also order the tacos de pollo (chicken tacos). The tacos are filled with shredded chicken with a few diced potatos, shredded iceburg lettuce, crema and cotija cheese. The chicken filling is expertly seasoned by an Abuelita who knows what she is doing!! The Chorizo bowls come with a red salsa and freshly made flour tortillas. Outs no tanding! Oh..also pick up a dozen (or two) of freshly made flour tortillas to take home."

— Raul Yzaguirre

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9 months ago

"Took a ride down to San Diego, for what I expected to be some fantastic tacos. The service was impeccable, as the ladies working the orders counter treated you like family. However, the food itself was less than impressive. Hard shell tacos were not crispy nor hot. Beef inside was dry. Lastly, it feels like you’re dining on top of a tortilla “sweat shop”, as the ladies hustle all around you, trying to quickly bust out fresh tortillas."

— K Roman

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8 months ago

"This place is incredibly good! We had one of the best meals in while visiting San Diego. We took home plenty of food and enjoyed it for nearly three days. Absolutely loved the tamales, hand made tortillas and rolled tacos. The beans and chorizo were delicious. Just one caution: they only take cash. Make sure you bring enough cash to cover your meal. Will 💯 return and enjoy another meal here!"

— Nathan Heide